Restaurant news

• San Diego’s Trust Restaurant Group drives retention, innovation with culture of “yes”

  23-02-2023 23:17 via nrn.com
  
  The group and its chef owner Brad Wise are encouraging employees to have a louder voice.
  
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• Domino’s slows growth outlook as pizza delivery loses market share to sit-down restaurants

  23-02-2023 21:24 via nrn.com
  
  Delivery and staffing problems continue for the third party-free pizza chain as Domino’s tries to offset declining sales with increased prices
  
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• Dutch Bros Rewards will play a big part in the company’s ‘long game’

  23-02-2023 19:22 via nrn.com
  
  Dutch Bros Coffee reported a 44% increase in revenues in Q4, surpassing $200 million for the first time in a quarter, and announced changes to its rewards program.
  
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• The Cheesecake Factory development pipeline focuses on Fox concepts

  23-02-2023 19:12 via nrn.com
  
  Company eyes 30-unit Flower Child as next brand to bring under umbrella
  
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• Cheesecake Factory development pipeline focuses on Fox concepts

  23-02-2023 19:12 via nrn.com
  
  Company eyes 30-unit Flower Child as next brand to bring under umbrella
  
  Read more

• Fast-casual Indian concept RASA names Trey Moats chief operating officer

  23-02-2023 18:30 via nrn.com
  
  The former Potbelly and Rōti executive is the latest senior addition to the team
  
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• How Papa Johns used menu innovation to fight against inflationary pressures

  23-02-2023 18:03 via nrn.com
  
  From Papa Bites to crispy parm pizza, Papa Johns keeps coming out with new menu items to keep customers engaged despite inflationary pressures
  
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• Whataburger features Black creators in its ‘Museum of Art’

  23-02-2023 17:23 via nrn.com
  
  Instagram platform highlights fan artwork but focuses on commissions in February
  
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• Trending this week: Taco Bell opens first Hollywood Cantina

  23-02-2023 17:00 via nrn.com
  
  See what else is popular on NRN.com
  
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• Understanding major brands' recent success

  23-02-2023 12:00 via nrn.com
  
  The biggest trend throughout the most recent quarter has been the trade down throughout the restaurant industry. Though same-store sales continue to trend positive across the board — likely thanks to ever-increasing menu prices — traffic has beg
  
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• Is Oleato the new Pumpkin Spice Latte, or has Starbucks gone too far?

  23-02-2023 01:10 via nrn.com
  
  The new coffee with olive oil added is being tested in Italy
  
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