• FoodMan Talks: Ecotrophelia UK finalist on cereal bar idea

    FoodMan Talks: Ecotrophelia UK finalist on cereal bar idea
    An innovative cereal bar concept netted student team ReGen, from London Metropolitan University a finalist place in Ecotrophelia UK 2021's contest. Team lead Nyani Lebrasse tells us more in the latest FoodMan Talks.
  • Here comes the sun

    Here comes the sun
    As the days get longer, we’re craving food that’s light and bright. Rich comfort food and heartier meals have been swapped for salads and seasonal vegetables – accompanied by a generous slice of bread and butter, of course.
    We’re baking new recipes with seasonal flavours, inspired by all the farm-fresh summer produce. And because there’s nothing more boring than eating plain leaves, we’ve lifted up our salads with combinations such as Smoked Salmon & Kohlr

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