• ‘Tastes like I remember from childhood’: the best supermarket double cream, tasted and rated

    The very best double creams have a wildly complex taste, but which brands are a little scoop of sunshine and which are much of a muchness?• The best supermarket natural yoghurtsThis was a tricky taste test, not least because 70% of these creams tasted pretty much exactly the same, which is a clear reflection of how homogeneous our conventional food system has become (much of our cream is made from milk sourced from thousands of farms across the country and mixed together). Even the packagin
  • Meera Sodha’s recipe for fried courgette, black bean and goat’s cheese tacos | Meera Sodha recipes

    Ever since Stanley Tucci got me into fried courgettes, I’ve been obsessed. And, of all the ways I’ve used them since, this is by far my favouriteI had my head turned by fried courgettes while watching Stanley Tucci eat spaghetti alla Nerano (on Searching for Italy). So much so, in fact, that I went so far as to book a table at Lo Scoglio da Tommaso in Nerano while I was in Italy last year, only to be thwarted by a broken-down car. Still in search of the pleasure, my husband, Hugh, ma

Follow @FoodUKnews on Twitter!