Organic food news

• Optimal Carnivore recalls Bone & Joint Restore Capsules because of possible Salmonella contamination

  08-05-2025 15:56 via foodsafetynews.com
  Optimal Carnivore, LLC, of Cheyenne, WY, is recalling 1,483 bottles of its Bone & Joint Restore capsules because of potential contamination with Salmonella.The recall was initiated after the firm identified the contamination risk.The recall, initiated on April 15, 2025, is classified as a Class I recall, indicating a high risk of serious health consequences or death. The recall remains ongoing, according to the FDA.The recalled products were distributed nationwide.Recalled product:Bone &
  
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• Whole and 2% milk returning to school cafeterias after 12-year ban

  17-12-2025 16:11 via foodnavigator-usa.com
  
  Congress passes the Whole Milk for Healthy Kids Act with bipartisan support, rolling back Obama-era nutrition standards despite objections from health groups
  
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• Why collagen is set to dominate 2026

  17-12-2025 16:06 via foodnavigator.com
  
  Collagen is booming in food, drinks and confectionery. Discover the trends driving demand, key industry players, and growth opportunities heading into 2026.
  
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• FDA targets recall breakdowns after ByHeart infant formula outbreak

  17-12-2025 15:43 via foodnavigator-usa.com
  
  Warning letters to retailers still selling recalled formula come as FDA outlines broader efforts to improve recall effectiveness, infant formula safety and regulatory pathways for innovation.
  
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• Trendspotting 2026: Restrain, realism and trust will define the next phase of growth

  17-12-2025 15:24 via foodnavigator-usa.com
  
  As exhausted, uncertain and financially-strained consumers continue to pull back on spending in 2026, many will prioritize quality over quantity – a departure from the immediate post-pandemic era when shoppers compromised on price and values to stock their pantries and have peace of mind. In this month’s special edition, FoodNavigator-USA breaks down what this shift means for brands and retailers in terms of product innovation, packaging, marketing and more.
  
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• Could white cake, churro and huckleberry cobbler be the big drink flavors of 2026?

  17-12-2025 15:14 via foodnavigator-usa.com
  
  From matcha and sober-curious sips to gut-friendly tonics, protein power and tropical spritzes, functional beverages are defining the next wave of refreshment
  
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• Palate predictions: Sweet, spicy and beyond in 2026

  17-12-2025 15:13 via foodnavigator-usa.com
  
  From dark sweet cherry and black currant to smoky, swicy profiles, flavor leaders predict globally inspired tastes to define the year ahead
  
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• Packaging trends to watch in 2026: Data, transparency and compliance will redefine innovation

  17-12-2025 15:12 via foodnavigator-usa.com
  
  2026 promises to be a pivotal moment for packaging for food and beverage CPG as innovation shifts from flashy materials to more precision, credibility and data-based decision-making
  
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• Whole ingredients, big impact: Plant-based milk trends for 2026

  17-12-2025 15:11 via foodnavigator-usa.com
  
  From whole-ingredient soy and oat science to protein-packed milks and café-driven flavors, plant-based beverages are entering 2026 with clearer value propositions and a sharpened focus on taste, nutrition and everyday functionality.
  
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• Trendspotting 2026: Why shoppers are ditching extreme diets and embracing balance

  17-12-2025 15:11 via foodnavigator-usa.com
  Mintel dives into the food trends of 2026 — where perseverance, playfulness and practical products meet at the grocery aisle
  
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• Top 2026 marketing challenge for CPGs: Balancing algorithms and authenticity

  17-12-2025 15:10 via foodnavigator-usa.com
  
  Consumers increasingly want human connection without compromising the convenience AI offers – complicating product development, storytelling and engagement strategies for food brands
  
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• Kraft Heinz names Steve Cahillane CEO ahead of planned split

  16-12-2025 22:34 via foodnavigator-usa.com
  
  Cahillane, former Kellanova CEO, brings deep experience in brand building and corporate separations as Kraft Heinz moves toward its planned Global Taste Elevation and North American Grocery entities.
  
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• A two-tier economy is reshaping food retail

  16-12-2025 15:53 via foodnavigator-usa.com
  
  Placer.ai data shows how a two-tier retail economy is changing where consumers buy food –  and what CPG brands need to prioritize heading into 2026.
  
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• GLP-1 adoption is rising steadily – and reshaping pack size, portfolio strategy and volume

  16-12-2025 15:45 via foodnavigator-usa.com
  
  From cereal and granola to snacks and soda, Big Chalk’s Fall 2025 report outlines where GLP-1 users are cutting back - and what brands should do next.
  
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• Holiday treats and meals still a priority despite inflation worries

  16-12-2025 15:42 via foodnavigator-usa.com
  
  Mars, Ferrero and Hershey launch new products as consumers double down on candy and seasonal snacks this winter
  
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• Beyond protein counts: Why protein type matters and how to choose the right one

  16-12-2025 13:35 via dairyreporter.com
  
  Discover how dairy proteins like whey and casein are evolving beyond quantity to quality. Learn about micellar and hydrolyzed proteins, their benefits, and applications in sports nutrition, functional foods, and more.
  
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• Gluten‑free: Trends reshaping a booming market

  16-12-2025 13:09 via foodnavigator.com
  
  Explore the fast‑growing gluten‑free market, from rising consumer demand and better product quality to the bakery, snack, and pasta sectors leading growth.
  
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• FDA warns retailers who failed to pull recalled ByHeart formula

  16-12-2025 03:43 via foodsafetynews.com
  The Food and Drug Administration has warned four major retailers that they failed to meet statutory requirements to make sure their stores removed ByHeart infant formula after it was recalled.The formula has been found to be the source of an outbreak of infant botulism that has sickened 51 babies across 19 states, with some of the illnesses dating back as far as December 2023.The outbreak strain of botulism making babies sick has been found in unopened containers of ByHeart’s powdered infa
  
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• M&As: Dairy’s biggest deals in 2025

  15-12-2025 16:50 via dairyreporter.com
  
  Explore the biggest dairy shake-ups of 2024–2025, from General Mills’ $2.1bn yogurt divestment to Unilever’s ice cream spin-off, European co-op mergers, and Fonterra’s $4.22bn exit from consumer dairy.
  
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• Can AI solve the cocoa crisis? Barry Callebaut is betting on it

  15-12-2025 15:59 via foodnavigator-usa.com
  
  Barry Callebaut partners with NotCo AI and Planet A Foods to tackle soaring cocoa prices and regulatory hurdles, leveraging digital formulation tools to future‑proof chocolate
  
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• How International Delight approaches celebrity partnerships to drive flavor innovation and Gen Z relevance

  15-12-2025 15:51 via foodnavigator-usa.com
  
  The Paris Hilton collection marks International Delight’s latest play in using limited-time, personality-driven launches to spark retailer interest and fuel incremental coffee occasion growth
  
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• The GLP-1 effect: How 2026 will look for food and beverage

  15-12-2025 15:42 via foodnavigator-usa.com
  
  From shifting grocery habits to new product opportunities, Circana’s insights reveal how brands and retailers can adapt to the rise of GLP-1 users.
  
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• How protein turned from trend to necessity

  15-12-2025 15:26 via dairyreporter.com
  
  Discover how protein fortification is reshaping snacks and beverages, from high-protein bars and cookies to carbonated whey drinks, coffee hybrids, and yogurt pouches. Explore the challenges and ingredient innovations powering this trend.
  
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• World’s top 30 food-tech companies revealed

  15-12-2025 14:36 via foodnavigator.com
  
  This year’s top 30 food-tech innovations list isn’t just a ranking; it’s a snapshot of a global industry in transformation, where science, sustainability and scalability converge to redefine what how food is produced.
  
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• New beverage launches: Keurig, C4 Energy, and more

  15-12-2025 13:34 via beveragedaily.com
  
  Beverage innovation continues to thrive globally with new product launches from brands like C4 Energy, Spraga, Keurig, Hoist, and Yeo Hiap Seng.
  
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• The future of confectionery: Innovations driving success in 2026

  15-12-2025 13:02 via confectionerynews.com
  
  Discover the top confectionery trends shaping 2026 - from multi-textural treats and bold global flavours to personalised packaging, functional sweets, and AI-driven innovation. Explore how brands are blending indulgence with wellness, sustainability, and creativity.
  
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• Mars completes Kellanova acquisition in deal set to reshape snacking

  15-12-2025 09:20 via confectionerynews.com
  
  Mars Snacking and Kellanova unite in a landmark deal set to reshape the global snacking industry, combining iconic brands like Snickers, M&M’s, Pringles, and Cheez-It to drive innovation and sustainability.
  
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• Food Safety News becomes nonprofit; launches reader-supported membership

  15-12-2025 06:05 via foodsafetynews.com
  Seattle, WA - Food Safety News announced today its transition to 501(c)(3) nonprofit status and the launch of FSN+, a reader-supported membership program, marking a significant milestone in the organization's commitment to independent food safety journalism. The transition addresses the evolving challenges facing independent media while ensuring the 16-year-old publication can continue delivering critical coverage without dependence on advertising revenue or personal funding.The move ensures Foo
  
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• EU Commission lays out plan for tighter controls

  15-12-2025 06:04 via foodsafetynews.com
  The European Commission has promised reinforced checks on food, animal and plant products entering the European Union.Olivér Várhelyi, EU Commissioner for Health and Animal Welfare, recently set out various measures to strengthen controls at EU borders.
  
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• Scientists weigh in on Salmonella contamination in chicken

  15-12-2025 06:03 via foodsafetynews.com
  Salmonella is a major U.S. foodborne pathogen. Following are snips from U.S. scientific publications in 2025. The publications include surveys, reviews, and research on the control of Salmonella.“Salmonella is a common cause of foodborne illness in the United States (U.S.) resulting in an estimated one million illnesses each year (Scallan, et al, 2011). Symptoms of Salmonella infection range from headaches, nausea, and chills to diarrhea, vomiting and, in severe cases, death (CDC, 2023). A
  
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