<?xml version="1.0" encoding="utf-8"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title><![CDATA[Organic - Newslocker]]></title><link>https://www.newslocker.com/en-au/news/organic/</link><atom:link rel="self" href="https://www.newslocker.com/en-au/news/organic/rss/" /><atom:link rel="hub" href="http://pubsubhubbub.appspot.com" /><description><![CDATA[Find your latest Organic news with just one click. Don't miss out on anything happening!]]></description><language>en-au</language><copyright>Copyright (C) 2026 newslocker.com</copyright><lastBuildDate>Thu, 05 Mar 2026 12:24:00 +0100</lastBuildDate><item><title><![CDATA[Choosing to buy organic food depends more on trust than taste – what our new study in the UK and Japan shows]]></title><description><![CDATA[Akarawut/ShutterstockOrganic food is often presented as a healthier, greener or more ethical choice. But when people decide whether to pay extra for organic milk, eggs or vegetables, something else is going on.Organic food belongs to a curious category that economists call &ldquo;credence goods&rdquo;. These are the products whose key qualities can&rsquo;t be verified even after you&rsquo;ve bought them. There&rsquo;s no way that you can tell by looking at, tasting or cooking a food item whethe]]></description><link>https://www.newslocker.com/en-au/news/organic/choosing-to-buy-organic-food-depends-more-on-trust-than-taste-what-our-new-study-in-the-uk-and-japan-shows/</link><pubDate>Thu, 05 Mar 2026 12:24:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/choosing-to-buy-organic-food-depends-more-on-trust-than-taste-what-our-new-study-in-the-uk-and-japan-shows/</guid></item><item><title><![CDATA[How Paris’ working-class dining experience is reshaping restaurant economics in France]]></title><description><![CDATA[In cities across France, a number of new bouillon soup-kitchen inspired restaurants are opening for business. Dating back to the 19th century and designed to feed Paris&rsquo; working-class masses, for some time these cheap and cheerful places to eat fell out of fashion. Why are they making a comeback today? What makes them so special and what&rsquo;s the history behind these &lsquo;old school&rsquo; eateries whose?Offering nutritious, affordable meals to Paris&rsquo; many labourers was the avan]]></description><link>https://www.newslocker.com/en-au/news/organic/how-paris-working-class-dining-experience-is-reshaping-restaurant-economics-in-france/</link><pubDate>Tue, 10 Feb 2026 17:06:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/how-paris-working-class-dining-experience-is-reshaping-restaurant-economics-in-france/</guid></item><item><title><![CDATA[Regeneratively farmed is the new buzz label on supermarket shelves – but what does it actually mean?]]></title><description><![CDATA[Regenerative farming principles ensure a move away from monocultures.YueStock/ShutterstockHave you noticed &ldquo;regenerative&rdquo; popping up on food labels or in marketing ads? It sounds promising &ndash; farming that heals the soil and helps stop climate change. So, what does it actually mean? Will this label make any real difference?The catch is there&rsquo;s still no agreed-upon definition for regenerative agriculture. So how can food products branded as regenerative be verified if meanin]]></description><link>https://www.newslocker.com/en-au/news/organic/regeneratively-farmed-is-the-new-buzz-label-on-supermarket-shelves-but-what-does-it-actually-mean/</link><pubDate>Tue, 21 Jan 2025 14:07:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/regeneratively-farmed-is-the-new-buzz-label-on-supermarket-shelves-but-what-does-it-actually-mean/</guid></item><item><title><![CDATA[Fish and chips on Mars: our research shows how colonists could produce their own food]]></title><description><![CDATA[sciencepics/ShutterstockHumans can&rsquo;t help being fascinated by space. And that interest seems to be making the possibility of moving humanity to another planet, like Mars or the Moon, more distinct, with Nasa hoping to set up colonies in the next few decades.<br />
But these missions will only be viable if astronauts can produce their own food.To colonise Mars, settlers will have to grow their own food in systems that are as close to self-perpetuating as possible, with little or no input from Ea]]></description><link>https://www.newslocker.com/en-au/news/organic/fish-and-chips-on-mars-our-research-shows-how-colonists-could-produce-their-own-food/</link><pubDate>Tue, 11 Jun 2024 13:39:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/fish-and-chips-on-mars-our-research-shows-how-colonists-could-produce-their-own-food/</guid></item><item><title><![CDATA[How do we reduce pesticide use while empowering farmers? A more nuanced approach could help]]></title><description><![CDATA[Andrew Bergin, CC BY-NDPesticides threaten humans, wildlife and our environment. Food production must change.<br />
But farmers are already pushed to their margins. Organic agriculture produces less food and requires more land. An immediate end to pesticide use will likely cause productivity to drop and prices to soar.<br />
There&rsquo;s no simple answer that makes pesticides right or wrong &ndash; context is key.&ldquo;Farmers want to produce food in a healthy environment as it makes it easier for us to]]></description><link>https://www.newslocker.com/en-au/news/organic/how-do-we-reduce-pesticide-use-while-empowering-farmers-a-more-nuanced-approach-could-help/</link><pubDate>Mon, 13 May 2024 18:22:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/how-do-we-reduce-pesticide-use-while-empowering-farmers-a-more-nuanced-approach-could-help/</guid></item><item><title><![CDATA[Organic food has become mainstream but still has room to grow]]></title><description><![CDATA[Organic vegetables at the Center for Urban Agriculture at Fairview Gardens, Goleta, Calif. Citizen of the Planet/Education Images/Universal Images Group via Getty ImagesCC BY-NDOrganic food once was viewed as a niche category for health nuts and hippies, but today it&rsquo;s a routine choice for millions of Americans. For years following passage of the Organic Foods Production Act of 1990, which established national organic standards, consumers had to seek out organic products at food co-ops and]]></description><link>https://www.newslocker.com/en-au/news/organic/organic-food-has-become-mainstream-but-still-has-room-to-grow/</link><pubDate>Tue, 17 Aug 2021 14:12:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/organic-food-has-become-mainstream-but-still-has-room-to-grow/</guid></item><item><title><![CDATA[SIGN THE PETITION: Stop the Genetic Engineering of Viruses! Shut Down All &amp;#039;Biodefense&amp;#039; Labs Immediately!]]></title><description><![CDATA[Most people associate the words &ldquo;genetic engineering&rdquo; with GMO corn and soy crops,&nbsp;Monsanto&rsquo;s&nbsp;Roundup weedkiller and the anti-GMO movement&rsquo;s hard-fought (but&nbsp;ultimately lost)&nbsp;campaign for GMO labeling laws.As&nbsp;dangerous and unnecessary&nbsp;as genetic engineering is when used to modify food, the technology has an even more&nbsp;potentially deadly use:&nbsp;biowarfare.It&rsquo;s time to stop allowing&mdash;and funding&mdash;the dangerous and illegal]]></description><link>https://www.newslocker.com/en-au/news/organic/sign-the-petition-stop-the-genetic-engineering-of-viruses-shut-down-all-amp039biodefenseamp039-labs-immediately/</link><pubDate>Mon, 19 Jul 2021 13:24:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/sign-the-petition-stop-the-genetic-engineering-of-viruses-shut-down-all-amp039biodefenseamp039-labs-immediately/</guid></item><item><title><![CDATA[Happy 50th birthday to Chez Panisse, the Berkeley restaurant that launched farm-to-fork eating]]></title><description><![CDATA[The entrance to Chez Panisse in Berkeley, California. Calton/Wikipedia, CC BY-SAWhen a small restaurant called Chez Panisse opened its doors 50 years ago in Berkeley, California, it wasn&rsquo;t obvious that it would change how Americans thought about eating. The first menu on Aug. 28, 1971, was p&acirc;t&eacute; baked in pastry, duck with olives, a salad and an almond tart, served for a fixed price of US$3.95. There were too many waiters and not enough utensils.But this seemingly quirky eatery&]]></description><link>https://www.newslocker.com/en-au/news/organic/happy-50th-birthday-to-chez-panisse-the-berkeley-restaurant-that-launched-farm-to-fork-eating/</link><pubDate>Wed, 14 Jul 2021 14:21:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/happy-50th-birthday-to-chez-panisse-the-berkeley-restaurant-that-launched-farm-to-fork-eating/</guid></item><item><title><![CDATA[Expert guide on boosting employee health and safety  when their ‘workplace’ is the road]]></title><description><![CDATA[The boom in ridesharing, food delivery and parcel delivery services has seen more cars on the road for work purposes. In 2020, online retail sales were up 63 per cent,&nbsp;and food delivery services rose 12 per cent.&nbsp;Combined with the 12 per cent increase in work-vehicle-related fatalities from 2018 to 2020,&nbsp;there has never been a more [&hellip;]<br />
The post Expert guide on boosting employee health and safetywhen their &lsquo;workplace&rsquo; is the road first appeared on Australian Food]]></description><link>https://www.newslocker.com/en-au/news/organic/expert-guide-on-boosting-employee-health-and-safety-when-their-workplace-is-the-road/</link><pubDate>Fri, 23 Apr 2021 01:59:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/expert-guide-on-boosting-employee-health-and-safety-when-their-workplace-is-the-road/</guid></item><item><title><![CDATA[Doshii signs up three new POS partners]]></title><description><![CDATA[Australian middleware cloud platform and hospitality marketplace provider Doshii has signed on three new Point of Sale (POS) partners, giving more venues the opportunity to cut through the app chaos and streamline their operating systems. The three new partners &ndash; Abacus, Splitability, and MSL (SwiftPOS and Infogenesis) &ndash; will provide their venues with direct access [&hellip;]<br />
The post Doshii signs up three new POS partners first appeared on Australian Food News.]]></description><link>https://www.newslocker.com/en-au/news/organic/doshii-signs-up-three-new-pos-partners/</link><pubDate>Thu, 15 Apr 2021 08:30:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/doshii-signs-up-three-new-pos-partners/</guid></item><item><title><![CDATA[Edmonson Park Welcomes Max Brenner]]></title><description><![CDATA[The internationally acclaimed chocolate brand, Max Brenner, will officially open its doors at Ed Square Shopping Centre, Edmonson Park on Saturday 1st May 2021. To celebrate the launch of the official opening of its 23rd Chocolate Bar in Australia, Max Brenner invites all local chocolate-lovers to celebrate the occasion with their renowned chocolate breaking ceremony [&hellip;]<br />
The post Edmonson Park Welcomes Max Brenner first appeared on Australian Food News.]]></description><link>https://www.newslocker.com/en-au/news/organic/edmonson-park-welcomes-max-brenner/</link><pubDate>Thu, 15 Apr 2021 08:26:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/edmonson-park-welcomes-max-brenner/</guid></item><item><title><![CDATA[Aussies prepare for the great Australian staycation, research shows]]></title><description><![CDATA[While vaccination programs roll out worldwide, international border closures have catapulted &lsquo;Staycations&rsquo; to the top of bucket-lists for travel-hungry Aussies.&nbsp; For many, that means a trip to support regional Australia, and towns that faced challenges long before the pandemic with floods, drought and bushfires a common occurrence in recent years. Australians, parochial and proud, are [&hellip;]<br />
The post Aussies prepare for the great Australian staycation, research shows first a]]></description><link>https://www.newslocker.com/en-au/news/organic/aussies-prepare-for-the-great-australian-staycation-research-shows/</link><pubDate>Thu, 01 Apr 2021 00:54:00 +0200</pubDate><guid>https://www.newslocker.com/en-au/news/organic/aussies-prepare-for-the-great-australian-staycation-research-shows/</guid></item><item><title><![CDATA[Bistro Guillaume launches limited-time Hot Cross Buns]]></title><description><![CDATA[Created by renowned Head Chef Guillaume Brahimi, the buns are equally sweet and spicy &ndash; fragrant with cinnamon, clove, ginger and star anise, alongside pops of mixed peel and a brown sugar glaze that achieves a caramel, malt flavour. &middot;&nbsp;&nbsp;Where:&nbsp;Bistro Guillaume&nbsp; &middot;&nbsp;&nbsp;Pricing:&nbsp; o&nbsp;Single: $5 o&nbsp;Half dozen (six-pack): $24 o&nbsp;One dozen (12-pack): $42 &middot;&nbsp;&nbsp;How to order:&nbsp; [&hellip;]<br />
The post Bistro Guillaume launches]]></description><link>https://www.newslocker.com/en-au/news/organic/bistro-guillaume-launches-limited-time-hot-cross-buns/</link><pubDate>Thu, 25 Mar 2021 00:22:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/bistro-guillaume-launches-limited-time-hot-cross-buns/</guid></item><item><title><![CDATA[Former Darling Mills space taken by Ex-Bayswater Brasserie Exec Chef, Jeff Schroeter and Playwright-Director, Wendy Beckett, adds to Glebe’s food revival with Beckett’s]]></title><description><![CDATA[A throwback to the glamour of mid-century New York and Parisian brasseries, Beckett&rsquo;s is Glebe&rsquo;s new neighbourhood local breathing new life into the site that pioneered farm-to-table dining in Sydney. Chef, Jeff Schroeter (Bistro Moncur, Bayswater Brasserie) and Playwright-Director&nbsp;Wendy Beckett&nbsp;(Claudel&nbsp;&ndash; on at the Sydney Opera House, from 23 April 2021), have created Beckett&rsquo;s restaurant and [&hellip;]<br />
The post Former Darling Mills space taken by Ex-Baysw]]></description><link>https://www.newslocker.com/en-au/news/organic/former-darling-mills-space-taken-by-ex-bayswater-brasserie-exec-chef-jeff-schroeter-and-playwright-director-wendy-beckett-adds-to-glebes-food-revival-with-becketts/</link><pubDate>Thu, 25 Mar 2021 00:17:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/former-darling-mills-space-taken-by-ex-bayswater-brasserie-exec-chef-jeff-schroeter-and-playwright-director-wendy-beckett-adds-to-glebes-food-revival-with-becketts/</guid></item><item><title><![CDATA[PERKii launches non-fermented Sparkling Probiotic Drink into 700 Coles Supermarkets to compete with kombucha]]></title><description><![CDATA[Australian probiotic technology brand PERKii is excited to launch its new 100% plant-based, non-fermented Sparkling Probiotic Drinks into over 700 Coles Supermarkets nationally. This comes just a few months after the rollout of 2 flavours into Coles Express. PERKii&rsquo;s non-fermented Sparkling Probiotic Drink is bottled with 1 billion plant-based probiotics, blended with natural flavours and [&hellip;]<br />
The post PERKii launches non-fermented Sparkling Probiotic Drink into 700 Coles Supermarket]]></description><link>https://www.newslocker.com/en-au/news/organic/perkii-launches-non-fermented-sparkling-probiotic-drink-into-700-coles-supermarkets-to-compete-with-kombucha/</link><pubDate>Thu, 25 Mar 2021 00:13:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/perkii-launches-non-fermented-sparkling-probiotic-drink-into-700-coles-supermarkets-to-compete-with-kombucha/</guid></item><item><title><![CDATA[Students turn peanut waste into packaging for energy ball company]]></title><description><![CDATA[A student-led packaging design for an energy ball company using leftover peanut husks has won a global award for sustainable innovative packaging. The&nbsp;Australian Institute of Packaging&nbsp;(AIP) entered&nbsp;seven&nbsp;Monash student teams for the first time into the globalWorldStar Student Awards&nbsp;where they represented Australian innovations from a field of over 300 submissions. Of the seven submissions all were [&hellip;]<br />
The post Students turn peanut waste into packaging for energy]]></description><link>https://www.newslocker.com/en-au/news/organic/students-turn-peanut-waste-into-packaging-for-energy-ball-company/</link><pubDate>Thu, 25 Mar 2021 00:01:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/students-turn-peanut-waste-into-packaging-for-energy-ball-company/</guid></item><item><title><![CDATA[COVID-19 has intensified Australia’s love of contactless payments]]></title><description><![CDATA[Payments company&nbsp;Square&nbsp;released a report that shows the impact the COVID-19 pandemic has had on Australia&rsquo;s intensifying relationship with contactless payments. There has been a cashless growth spurt among Australian businesses since the onset of the pandemic, with 1 in 4 businesses now operating as cashless, compared to just 1 in 12 this time last year.&nbsp; [&hellip;]<br />
The post COVID-19 has intensified Australia&rsquo;s love of contactless payments first appeared on Australian]]></description><link>https://www.newslocker.com/en-au/news/organic/covid-19-has-intensified-australias-love-of-contactless-payments/</link><pubDate>Wed, 24 Mar 2021 23:59:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/covid-19-has-intensified-australias-love-of-contactless-payments/</guid></item><item><title><![CDATA[Tell Congress: Fake Meat Needs Safety-Testing, Just Like All GMOs!]]></title><description><![CDATA[Whether you&rsquo;re excited about new meat alternatives, or you&rsquo;d rather eat&nbsp;regenerative&nbsp;and&nbsp;organic&nbsp;grass-fed beef, we can all agree on one thing: Fake meat, like all foods made with genetic engineering and synthetic biology, should be safety-tested before we start eating it.TAKE ACTION: Tell Congress to press the U.S. Food &amp; Drug Administration to safety test the GMO Impossible Burger!]]></description><link>https://www.newslocker.com/en-au/news/organic/tell-congress-fake-meat-needs-safety-testing-just-like-all-gmos/</link><pubDate>Wed, 24 Mar 2021 12:09:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/tell-congress-fake-meat-needs-safety-testing-just-like-all-gmos/</guid></item><item><title><![CDATA[Tell Congress: Pass the Protect America&amp;#039;s Children from Toxic Pesticides Act!]]></title><description><![CDATA[Finally, we have a groundbreaking opportunity to radically reform pesticide policy in the United States!&nbsp;If passed, the Protect America's Children from Toxic Pesticides Act (PACTPA) would mean a comprehensive overhaul of federal pesticide regulations.&nbsp;It would put restrictions on pesticide use and registration (including bans on several of the most toxic pesticides such as organophosphates, neonicotinoids and paraquat), and it would create new safety protections for farmworkers.This le]]></description><link>https://www.newslocker.com/en-au/news/organic/tell-congress-pass-the-protect-americaamp039s-children-from-toxic-pesticides-act/</link><pubDate>Wed, 24 Mar 2021 12:06:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/tell-congress-pass-the-protect-americaamp039s-children-from-toxic-pesticides-act/</guid></item><item><title><![CDATA[Tell Congress to Investigate COVID Origins &amp;amp; the Pandemic Response!]]></title><description><![CDATA[One year into the COVID-19 pandemic and shutdowns, Congressman Bill Posey has introduced a bill called the Pandemics Require Evaluating, Planning, And Responding Effectively (PREPARE) Act. H.R. 834 would establish a bipartisan National Commission on the COVID-19 Pandemic to conduct an investigation into the origins of SARS-CoV-2 and a review of the government&rsquo;s public health response.TAKE ACTION: Ask your Member of Congress to cosponsor the PREPARE Act (H.R. 834) to establish a bipartisan]]></description><link>https://www.newslocker.com/en-au/news/organic/tell-congress-to-investigate-covid-origins-ampamp-the-pandemic-response/</link><pubDate>Wed, 24 Mar 2021 10:48:00 +0100</pubDate><guid>https://www.newslocker.com/en-au/news/organic/tell-congress-to-investigate-covid-origins-ampamp-the-pandemic-response/</guid></item></channel></rss>